ABOUT COMPANY
OUR COMPANY

SAPUTO RANCH was founded by Saputo and is committed to directly connecting Saputo's own farms in Australia and consumers in Southeast Asia through the Internet to establish a healthy, sustainable and traceable modern scientific and technological breeding supply chain circulation platform.

SAPUTO RANCH adopts a digital management adoption model, allowing consumers to directly adopt cows on the farm, meeting consumer demand for fresh, pure, high-quality dairy products and food, and obtaining stable and attractive income based on agricultural output. business gains.


With agricultural breeding and derivative product sales as its core, SAPUTO RANCH has achieved vertical integration of its business model, integrating modern breeding, planting, tourism, dairy products and food sales. It is a super-large ranch and highly integrated self-owned industry. A large-scale agricultural industrialization consortium with closely linked interests.


SAPUTO RANCH raises every cow well for consumers, which not only meets consumers' demand for high-quality dairy products, but also allows every consumer to gain commercial benefits by supporting agricultural development!

OUR CULTURE

PEOPLE ORIENTED, HONEST MANAGEMENT, SUSTAINABLE DEVELOPMENT! Based on the Saputo Promise, we strive to provide equal opportunities and a sense of belonging to our employees around the world, regardless of background their background, experience or beliefs.

Anchored in the Saputo Promise, we strive to provide our employees around the globe with equal opportunities and a sense of belonging, regardless of their background, experience or beliefs. We believe it creates a better work environment, fosters individual and team growth and ultimately leads to better products for our customers.

  • MISSIO & VALUES
SAPUTO RANCH is committed to becoming the world's leading scientific and technological agriculture sharing platform, realizing "technological cattle raising, common prosperity", allowing consumers to enjoy high-quality dairy products, and everyone can become a rancher.

SAPUTO RANCH relies on digital innovation and technology, builds modern grasslands, promotes the construction of livestock facilities and protects animal welfare, uses livestock to revitalize agriculture and promote development sustainable agricultural development. company's business activities and create a full industry chain ecosystem.


  • 2024
  • 2023
  • 2020
  • 2019
  • 2015
  • 2014
  • 2008
  • 2003
  • 2001
  • 1997
  • 1990
  • 1988
  • 1984
  • 1970
  • 1960
  • 1954
  • 1950
  • ONCE UPON A TIME…
  • 2024

    With the widespread application of global digitalization, Saputo breaks through the traditional agricultural breeding model and operates the Saputo Ranch project to establish a healthy, sustainable, and traceable modern scientific and technological breeding supply chain circulation platform.

    Adopt a Cow provides consumers with fresh, pure, high-quality dairy products while leveraging the widespread use of global digitalization to promote sustainable agriculture and protect animal welfare.

  • 2023

    Throughout its facilities in Canada, the United States, Argentina, Australia and the UK, Saputo transforms approximately 11 billion liters of milk per year into a variety of dairy products for customers and consumers, The Company has completed 36 acquisitions since it became publicly traded in 1997, with products sold in over 60 countries, with 67 production bases, 19,200 employees and tens of thousands of cooperative ranches.

  • 2020

    In August 2020, Saputo merged its USA divisions into a single division, now known as the Dairy Division (USA). This decision was made to allow Saputo to have a more agile USA platform.

  • 2019

    In October 2019, Saputo acquired the specialty cheese business of Lion Dairy & Drinks Pty Ltd, based in Australia. This acquisition enabled the Dairy Division (Australia) to further diversify its product offering, adding to and complementing its current activities.Saputo extends its operations across Australia.

  • 2015

    Saputo's Australian subsidiary, Warrnambool Cheese and Butter Factory Company Holdings Limited (“WCB”) acquired the everyday cheese business (“EDC Business”) of Lion-Dairy & Drinks Pty Ltd based in Victoria, Australia. This acquisition allowed WCB to increase its presence in consumer branded everyday cheese products segment in Australia with strong market positions in this segment.

  • 2014

    Saputo enters Australia,Saputo acquired an interest of 87.92% of Warrnambool Cheese and Butter Factory Company Holdings Limited.

  • 2008

    Saputo acquired the activities of Wisconsin-based Alto Dairy Cooperative. Operations included the production of Italian and American style cheeses, as well as whey, which are marketed across the country under various brand names. 

  • 2003

    Saputo expanded beyond North America through the acquisition of Molfino Hermanos S.A., Argentina’s third largest milk processor.

  • 2001

    Saputo became the number one player in the Canadian milk processing industry through its acquisition of Dairyworld Foods. 

  • 1997

    Saputo successfully went public in 1997 with its initial public offering.

  • 1990

    Throughout the nineties, Saputo secured several strategic acquisitions, enabling it to diversify its production and its geographical distribution. 

  • 1988

    Saputo established its first manufacturing presence in the United States by acquiring two cheese plants.

  • 1984

    Saputo acquired a plant in Saint-Hyacinthe, Québec, which processed liquid whey resulting from its cheese production into value-added products such as lactose and whey protein.

  • 1970

    Saputo acquired several manufacturing plants and developed a national distribution network to meet its rapidly increasing needs.

  • 1960

    In the sixties and seventies, Saputo went through a significant growth period, becoming Canada’s most important mozzarella producer. 

  • 1954

    Lino Saputo convinced his father, Giuseppe, to start his own business. In September 1954, using $500 to buy some basic equipment and a bicycle for deliveries, the Saputo family founded a cheese making company bearing its name. Saputo quickly established itself in Montréal’s Italian community.

  • 1950

    Master cheesemaker Giuseppe Saputo and Frank, his eldest son, left their small village of Montelepre, close to Palermo, Sicily, and immigrated to Canada, convinced it was the ideal country to provide a better future for their family in the wake of the Second World War.

  • ONCE UPON A TIME…

    Arriving in Canada in search of a brighter future, the Saputo family settled in Montréal and planted the seeds of what is now a global company. After modest beginnings, the Company’s founders saw their determination, hard work, passion and vision transform Saputo into an industry leader, both in Canada and around the world.