BIRCHER MUESLI
WITH FRESH FRUIT AND SEEDS
Content：Makes 10-12/Serving,10 minutes/Prep,5 minutes/Total
Ingredients
4 cups rolled oats
600 ml Devondale Fresh Cream Full milk
100 ml apple juice
1 lemon zested then juiced
200 gm dried apple diced
2 tbsp Maple syrup
½ teaspoon ground cinnamon
1 cup pot set natural yoghurt
1 punnet blueberries
1 punnet raspberries
½ cup sunflower seeds
½ cup Pepitas
2 tbsp chia seeds

Step One
Combine oats, milk, juice, lemon, apple, maple and cinnamon in a mixing bowl.
Leave covered overnight in the fridge (keeps for up to one week).

Step Two
In the morning add the bircher mix to a small bowl or jar then add yoghurt, berries and top with mixed seeds and extra milk if desired